Ingredients
454gm Top sirloin steak, trimmed and
cut into chunks
1 / 12-ounce bottle Knorr Mesquite
Marinade with Lime Juice
Wooden skewers
1 green bell pepper, cored, seeded
and cut into 1/2-inchpieces
1 red onion, cut into chunks
16 mushroom caps
Method
In resealable plastic bag, combine
beef and 2/3 cup Marinade; seal and shake to coat.
Marinate in refrigerator for at least 30 minutes;
discard used marinade.
On wooden skewers, thread beef, green
pepper, red onion and mushrooms.
Grill or broil to desired doneness,
turning once and basting often with additional
Marinade.
Makes
about 16 skewers
|
